Makhana Kheer (Makhane ki Kheer) is a creamy Indian pudding made using puffed lotus seeds (phool makhana, fox nuts), milk, sugar, and dry fruits. It is a delicious dessert which can be served on any makhana kheer recipe occasion especially for vrat or fasting days. Here is how to make it (vegetarian, gluten-free). If youContinue reading “makhana kheer recipe”
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